Barford Farmhouse Ice Cream
Posted By Susie on July 21, 2009
Cool down with a delicious ice cream from Barford Farmhouse!
Chris and Wendy Pope produce quality farmhouse icecream at their farm near Wimborne, Dorset. They are tenants of the National Trust on the Kingston Lacy Estate and Stourhead Estate and decided to make icecream to add value to the milk they produce from their 200 Holstein cows on the 500 acre farm.
The icecream is naturally delicious and instantly fresh. It is possible to get the milk from the cow to the cone in under one hour! Wherever possible all the ingredients used are free from artificial additives and preservatives and sourced locally.
Get your Barford Farmhouse ice cream at the Bournemouth Vintage Fayre!
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